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What can I use instead of caster sugar in scones?

Author

Gabriel Cooper

Updated on April 04, 2026

What can I use instead of caster sugar in scones?

Caster Sugar Substitute Granulated sugar will usually work just fine as a caster sugar alternative. Substitute on a 1:1 ratio (if your recipe calls for a cup of caster sugar, use a cup of granulated sugar).

Is it good to eat scones everyday?

ANY TYPE OF SCONE Although convenient and tasty, scones are a complete loss. They are typically extremely high in calories from the heavy butter and cream. And, although scones with fruit might seem healthier, most are even higher in calories and still high in saturated fat. Steer clear of scones.

Can you eat scones with gestational diabetes?

Wholemeal flours as the name suggests contain the wholemeal meaning the body has to work harder to break the flour down and digest compared to a white flour which has be more processed. This makes these scones better tolerated for diabetics than white flour versions.

What is the secret to a good scone?

The secret to the flakiest scones is to start with cold ingredients — cold butter, cold eggs, and cold cream. Similar to making pie crust, using cold ingredients prevents the butter from melting before the scones are baked, leaving it instead to melt in the oven and create a super-flaky end result.

Can I use Canderel instead of caster sugar?

Canderel® Bake! Caster Sugar Alternative can be used just like regular caster sugar. It perfectly replaces both white and golden caster sugar and because of its cup-for-cup weight replacement, you can follow recipes for caster sugar exactly as they are, no need to make any adjustments.

Are scones high in sugar?

High in sugar and calories, scones topped with jam are more like dessert than a well-rounded breakfast. Scones are made by mixing refined wheat flour, butter, and sugar with desired flavorings. The dough is then shaped and baked. They’re usually topped with cream and jam or jelly.

Are croissants healthy for diabetics?

Sugar can also contribute to weight gain and the risk of heart disease and stroke. Foods that are often high in sugar include baked goods, such as doughnuts, croissants, cakes, and cookies, as well as pizza dough.

What is a good diabetic dinner?

  • Chicken Veggie Stir-Fry. Liz’s Healthy Table.
  • Vegetarian Lentil Tacos. Cooking Classy.
  • Banh Mi Chicken Burger Lettuce Wraps. Diabetic Foodie.
  • Summer Tomato and Zucchini Quinoa Pizza. Simply Quinoa.
  • Mediterranean Grilled Salmon Kabobs. Erhardt’s Eat.
  • Easy Quinoa Salad. Two Peas & Their Pod.
  • Slow Cooker Chicken Noodle Soup.